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Black Morel Liquid Culture
The Black Morel mushroom, a favourite of mushroom lovers for their meaty and nutty taste and are no stranger to French cuisine..
- Liquid mycelium in 12ml BD Syringe
- Fitted with a secure syringe cap
- Sterile-wrapped 18G 40mm Needle
- Chlorhexidine Alcohol Wipe (70% IPA)
If you need to store your cultures for a while, they are best kept refrigerated.
This product will be ready for dispatch after around 3-4 weeks.
Black Morel Liquid Culture
Produced from Grade A mother culture. The pinnacle of quality.
Produced within our ISO Class 5 Cleanroom in-front of an ISO Class 4 Laminar Flow Hood.
Black Morels are a favourite for many mushroom lovers. They have a beautiful honeycombed cap and can be very tricky to spot in the wild. The mushrooms tend to favour growing on disturbed ground, in woods when trees are shedding their leaves - as they like to feed from the decaying foliage - and are found commonly on recently burned areas of ground or wood.. A beauty rising from the ashes!
Not only are they beautiful and delicious, they are also rich in nutrients - containing iron, copper, vitamin D, manganese, zinc, vitamin B5, fiber, magnesium, potassium, protein - and possess many antiviral and antioxidant qualities.
For more info on this species, read here.
Important
3-4 week production time is required to make fresh stock. Depending on stocks, we may be able to dispatch sooner.
Please only order this product if delivery will be within the UK.
This product will be ready for dispatch after around 3-4 weeks.